The Captain is cornbread to die for! {DON’T really die.} What’s so great about it? I can’t tell you all my secrets, but here are some of the reasons: I use the highest quality cornmeal available (called polenta), farm fresh eggs (from the farm), and mouthwatering corn. The Captain is the superhero of cornbreads. It’s cooked in an 8-inch round pan which serves the family generously.
Are you curious why Mr. Mustache is making a quick bread instead of a yeast bread? My mom and I created this cornbread for a chili feed for Chris and Jackie Kramlich. They are raising money to move to Uganda. They are moving to the same town as my Uncle Brad (they knew him in college). Chris and Jackie will be working for an organization that rehabilitates malnourished children.
Chris and Jackie are good family friends. Jackie just graduated from Jamestown College with a degree in nursing. Chris is the manager at Home of Economy. Chris and Jackie once took my brother and me sailing. It was really fun and we learned to talk like sailors (no bad words, I promise).
The reason Chris and Jackie are on my label is because I am donating all profit made from this bread to help them with their work in Uganda. They will use this money to help families in Uganda.
Here is their blog: Working Love
The organization they will be working for:
Jackie is not just a nurse; she is also a photographer. Here are some pictures she took for me. If you need a photographer this summer, you should ask Jackie. Read more about it HERE!
Thank you so much for your generosity, Mr. Mustache! You are such a dear friend to us!
ReplyDeleteIsaiah it is always hard for me to read your blog cause I have to look at all the bread I'm missing out on. Hope you are having a good start to your summer.
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